Hand Wrap Stations


Prepack wrapping stations are used in the backroom or in a central packing operation to wrap prepackaged meat, produce, fish, cheese, and other items. The handwrap station is ergonomically designed to insure a safe operation for your operator as well as the consumers' appeal of your packages. The proper equipment can insure your operator is producing at an optimum and your packages will have a uniformity that will give your product "curb appeal". Incidentally the handwrap station insures that you are getting maximum yield of your stretch wrap. These units accomodate three seperate sizes of shrink wrap up to 20" wide. In addition the units have a hideaway "hot" plate for sealing your packages, but insuring that your operator will not get accidentally burned. Click on either model listed and find out more about this great product.

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